Yields: 6 servings
Serving Size: 1 slice
Preparation Time: 10 minutes
Cooking Time: 30 minutes
Total Time: 40 minutes
INGREDIENTS
- ¾ cup pinto beans, rinsed and drained
- 1 lb. whole wheat pizza dough
- ¾ cup corn kernels
- Cooking spray
- ¼ cup salsa
- ½ lb. ground beef
- ¼ cup cheddar cheese, shredded
- 1 tbsp. chili powder
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COOKING INSTRUCTIONS
- First preheat your oven to 450*F.
- Then take a pan and brown the beef in it for about 7 minutes.
- Add the chili powder and corn into it.
- Stir it in the beans.
- And cook for a few more minutes.
- Then press the pizza dough into a pizza pan.
- Spread the beef mixture on the top of the dough and make a proper layer of it.
- Then add on the top of beef chopped cheese.
- Bake it for 20 minutes.
- After baking remove the pizza from oven and serve it.