Crunchy Chicken Burgers

Serves 4 to 6

1 lb. ground chicken

1/4 c. honey barbecue sauce

3/4 c. mini shredded wheat cereal, crushed

1 egg, beaten

1/8 t. salt

1/8 t. pepper

4 to 6 hamburger buns, split

Mix all ingredients together except buns; form into 4 to 6 patties. Grill for 5 to 6 minutes per side, until no longer pink in the center. Serve on buns.

A big shaker of seasoning salt is a must-have for tasty grilling. Mix up your very own blend! A good basic mixture is a teaspoon each of salt, pepper, garlic powder and oregano or rosemary. Like it spicy? Add some cayenne pepper or dry mustard.