Incredible Mini Burger Bites

Makes 24 mini sandwiches

2 lbs. lean ground beef

1-1/2 oz. pkg. onion soup mix

2 eggs, beaten

1/2 c. dry bread crumbs

3 T. water

1/2 t. garlic salt

1 t. pepper

24 dinner rolls, split

6 slices American cheese, quartered

Garnish: catsup, mustard, shredded lettuce, thinly sliced onion, dill pickles

In a bowl, mix beef, soup mix, eggs, bread crumbs, water and spices; refrigerate for one hour. Spread beef mixture on a greased 15”x10” jelly-roll pan. Cover with plastic wrap and roll out evenly with a rolling pin. Discard plastic wrap; bake at 400 degrees for 12 minutes. Slice into 24 squares with a pizza cutter. Top each roll with a burger square, a cheese slice and desired garnishes.

Mini burgers are fun for parties...thriftier than full-size sandwiches too, since everyone can take just what they want! Use mini brown & serve rolls for buns.