Serves 6
Nothing is cozier than watching TV while eating a freshly made bowl of popcorn. The cheese makes this recipe special.
ΒΌ cup olive oil
12 cups freshly popped popcorn
1 cup grated Parmesan cheese
Sea salt
Put the popcorn in a large serving bowl and pour the olive oil over the top. Toss to coat. Sprinkle with the Parmesan cheese and mix well. Salt to taste.