93. Texas Turkey

Preparation Time: 30 Minutes

Cooking Time: 4 Hours and 30 Minutes

Servings: 8

Ingredients:

• One pre-brined turkey
• Salt and pepper to taste
• 1 lb. butter

Directions:

1. Preheat your wood pellet grill to 300 degrees F.
2. Season the turkey with salt and pepper.
3. Grill for 3 hours.
4. Add the turkey to a roasting pan.
5. Cover the turkey with the butter.
6. Cover with foil.
7. Add to the grill and cook for another 1 hour.
8. Let rest for 20 minutes before carving and serving.

Nutrition:

• Calories 935
• Total fat 53g
• Saturated fat 15g
• Protein 107g
• Sodium 320mg