141. Grilled Zucchini

Preparation Time: 30 Minutes

Cooking Time: 10 Minutes

Servings: 4

Ingredients:

• Four zucchinis, sliced into strips
• One tablespoon sherry vinegar
• Two tablespoons olive oil
• Salt and pepper to taste
• Two fresh thyme, chopped

Directions:

1. Place the zucchini strips in a bowl.
2. Mix the remaining fixings and pour them into the zucchini.
3. Coat evenly.
4. Set the Traeger wood pellet grill to 350 degrees F.
5. Preheat for 15 minutes while the lid is closed.
6. Place the zucchini on the grill.
7. Cook for 3 minutes per side.

Nutrition:

• Calories 118
• Total fat 7.6g
• Total carbs 10.8g
• Protein 5.4g
• Sugars 3.7g
• Fiber 2.5g,
• Sodium 3500mg
• Potassium 536mg