Let every thing be put in its place. King Solomon says: "there is a time for all things." Children cannot be too early taught the importance of regularity and order. Habits of industry may be early formed and prove a blessing in after life; a bad regulated household, where there is no system, frugality, or neatness, is a bad example for children. Never allow your things to lay around, trusting to the domestic to put them in their places; no matter how many servants you keep, it is a bad habit. If the superior sets a bad example, the servant cannot be blamed for following it.
A well furnished range. |
Bread grater. |
Apple corer and peeler. |
Bread jars, with covers to |
A rack for the plates to |
keep out vermin. |
drain in. |
Bread toaster. |
A knife and saw together |
Biscuit cutter. |
for cutting the bones of |
Biscuit board. |
the meat and poultry. |
Basting ladle. |
A clock to keep good time. |
Brooms. |
A wire safe, for cold meat |
Brushes. |
and fish. |
Bottle cleaner. |
A butter print. |
Butter cooler. |
A market basket. |
Butter bowl. |
Baking pans. |
Bags for different sweet |
Bread cloths, to put round |
dried herbs. |
the dough when set to |
Brushes. |
rise in the winter. |
Cheese toaster. |
Cake pans, with tubes in |
Dish covers. |
the centre, of different |
Different size dishes. |
shapes and sizes. |
Dippers. |
Carving knife. |
Dish pans, for meat and |
Corkscrew. |
butter, for washing and |
Chafing dishes. |
rinsing. |
Candle stick. |
Different size jars for soda |
Candle box. |
and cream of tartar. |
Coffee pot. |
Different size tin plates for |
Coffee roaster. |
pies. |
Canisters for coffee, tea and |
Dust brushes. |
spices. |
Egg beater. |
Coffee. |
Fish knife. |
Chocolate boiler. |
Flour dredges, one for |
Cups without handles, for |
white, one for brown |
puffs and custards. |
flour. |
Coarse dish mats, to dish |
Flour sifter. |
up on. |
Fish kettle. |
Coal scuttle. |
Faucets. |
Covered wooden boxes, for |
Fluid can and lamp. |
rice, tapioca, starch, etc. |
Floor cloth. |
Cheese box. |
Fine hair sifters of different |
Cheese knife. |
sizes. |
Cream whipper. |
Frying pans for meat and |
Crumb brush. |
butter. |
Clothes basket. |
Funnels. |
Clothes pins. |
Furniture. |
Clothes lines. |
Fish boards. |
Clothes boiler. |
Fish baking pans. |
Chopping knife. |
Fish strainer. |
Cleaver. |
Gridirons, one for fish and |
Cracker breaker. |
one for meat. |
Crocks for meat and butter |
Grindstone, for sharpening |
Different size bowls. |
knives. |
Griddle. |
Lemon squeezers. |
Hammer and nails. |
Lamp cleaner. |
Ice cream freezer. |
Milk. |
Ice blanket and box. |
Mop. |
Iron mortar. |
Meat board for chopping |
Iron ladle. |
meat. |
Iron oven, different sizes. |
Mallet of wood. |
Iron stands. |
Meat tongs. |
Iron lifters. |
Marble slab for pastry. |
Iron hooks. |
Marble slab for meat. |
Jelly moulds and jelly bags |
Marble slab for butter. |
of flannel. |
Meal chest and sifter. |
Jagging iron. |
Measures. |
Knives and forks. |
Mats for tables. |
Kettles. |
Muffin rings. |
Knife box. |
Mats for the feet. |
Knife for cleaning fish. |
Mouse trap. |
Keep in a drawer plenty of |
Marble mortar. |
foolscap paper, twine, |
Nut cracker. |
scissors, tape, also plenty |
Omelette frying pan, |
of crash towels for meat |
Pudding pans. |
and butter. There should |
Pastry cutter. |
also be a good supply of |
Paste moulds. |
soap and soda; it will do |
Pepper box. |
the cloths good to boil |
Plate warmer. |
them frequently in lye. |
Preserving kettles. |
Large and small graters |
Porcelain stewpans to stew |
for horseradish and nutmeg. |
fish in, one for meat and one for butter. |
Large and small iron spoon. |
Plane to slice dried meat. |
Larding needles that are |
Pudding boilers. |
used for inserting pieces |
Pickling tubs. |
of fat in the meat. |
Press boards, for ironing. |
Lantern. |
Potato masher. |
Rolling pin for meat. |
Two towel racks, one for |
Rolling pin for butter. |
jack towels to wipe hands |
Refrigerator. |
on, and the other for dish |
Rolling pins for butter and meat. |
towels ; all towels should |
Skimmers, perforated, for |
have loops to be hung up. |
butter and meat. |
Thermometer, |
Spice sifter. |
Vegetable drainer. |
Spice sifter. |
Vegetable boiler. |
Skewers for meat and butter. |
Vegetable lifters. |
Soup kettles. |
Wooden salad spoons and |
Soup ladles. |
forks. |
Soup strainer. |
Whisks of different sizes. |
Scales and weights. |
Waffle irons. |
Steamer for cooking |
Wafer irons. |
potatoes. |
Wood box. |
Smoothing irons. |
Water buckets. |
Soup strainer. |
Wooden bowls. |
Shears. |
Wire covers for dishes. |
Step ladder. |
Water baths for saucepans. |
Soap bowl. |
Wooden salad bowls. |
Stove brush. |
Wash tubs. |
Starch basin. |
Wash boiler. |
Starch strainer. |
Water pails. |
Starch box. |
Water filterer. |
Two colanders. |
Water cooler. |
Two strainers for butter |
Wedges for breaking ice. |
and meat. |
Window brushes. |
Two tables and dresser. |
Wine cooler. |
Toasting fork. |