Zesty Tomato Hummus ​

Servings: 10

Ingredients

	2 cans (10 oz each) ro*tel® original diced tomatoes & green chilies, drained well
	2 teaspoons lemon juice
	1 teaspoon ground cumin
	1 1/4 pounds prepared classic hummus
	1/2 teaspoon dried oregano
	1/2 teaspoon salt
	toasted cumin seeds and pita chips, optional

Directions

1. Pulse drained tomatoes in the food processor until finely chopped. Place 2 tablespoons of chopped tomatoes in normal size bowl; set aside.
2. Stir together hummus, remaining chopped tomatoes, lemon juice, cumin, oregano, and salt in a medium bowl.  Top with reserved tomatoes. Sprinkle with cumin seeds and serve with pita chips, if desired.