Surfing the Menu

First published in Australia in 2016 by

Simon & Schuster (Australia) Pty Limited

Suite 19A, Level 1, 450 Miller Street, Cammeray, NSW 2062

A CBS Company

Sydney New York London Toronto New Delhi

Visit our website at www.simonandschuster.com.au

All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by any means, electronic, mechanical, photocopying, recording or otherwise, without prior permission of the publisher.

National Library of Australia Cataloguing-in-Publication entry

Author: Churchill, Dan, author.

Title: Surfing the menu/Dan Churchill and Hayden Quinn.

ISBN: 9781925368345 (hardback)

9781925368352 (ebook)

Subjects: Cooking, Australian.

Other Authors/Contributors: Quinn, Hayden, author.

Dewey Number: 641.5994

Cover and internal design by Kirby Armstrong

Front cover and food photography by Rob Palmer

Location photography by Alun Bartsch

Food styling and recipe editing by Tracey Rutherford

Recipe testing and food prep by Kate Murdoch, Grace Campbell and Theressa Klein

Project management by Jill Brown

Project coordination by Vashti Pontaks

Typesetting by Ingo Voss

Maps by Ice Cold Publishing

Series producers Marian Bartsch and W Lance Reynolds

The ABC ‘Wave’ device is a trademark of the Australian Broadcasting Corporation and is used under license by Simon & Schuster.

Surfing the Menu soundtrack available on Universal Music