When he left the house the next morning he called Alvarez and told him he needed backup for the Davies meeting and that he was picking his boat up. It was still dark when Marquez got to the marina. He used his headlights to see as he fumbled with the gate lock, then hooked the boat trailer to his truck, backed it down to the water, floated it, climbed on board, and clicked the blowers on before firing the engines. He hit the switch redirecting the exhaust through the drive to quiet the engine noise, but it was still particularly loud and deep in the darkness. He left it idling, tied off on the dock as he parked the truck and trailer, then carried his tactical vest and surveillance equipment back down. He poured coffee from a steel thermos as he motored out past the 5-mile-an-hour signs, smooth water rippling ahead of the bow. He had other uses for the boat today, but figured it would also work well for this meeting with Davies.
Now he followed the channel buoys, sipping coffee, looking at headlights crossing the San Rafael Bridge as he aimed the boat toward Angel Island and brought the speed up to twenty-five. The boat slicked across glassy water. The morning calm probably meant it would be hot today. He concentrated on the bay ahead and thought about how to approach Billy Mauro, refusing to let himself believe Davies’s promise last night of having film to give him. The sky whitened overhead and the silhouette of the east bay hills was rimmed with pink light as he passed Angel Island.
When he tied off in Sausalito and came ashore, he didn’t spot Davies and realized he hadn’t really expected to. There were fishing boats on their way out and he checked the dock, retrieved the coffee thermos and sat on a concrete bench facing the water, drinking another cup though he hardly needed it. He watched the light change and remembered a crabber they’d busted here a year ago, the crabber’s wife berating them as they’d lifted each crab out, measuring its shell, finding twenty-seven of a hundred were undersize while she kept telling them that they were destroying the industry, that they were the problem.
Across the bay, the sun rose above the hills and a finger of light colored the smooth harbor water. Davies was a no-show. No surprise, so get on with it, he thought. Their focus today would be on the Oakland fish broker, Billy Mauro. He called Alvarez.
“Let’s get some breakfast. I’ll buy, but I’ve got to dock where I can see the boat. Maybe one of those tourist spots farther down.”
“Sounds good to me, Lieutenant.”
Alvarez ate an omelet, Marquez scrambled eggs and toast. The big room was almost empty. A party of cheerful Germans was a few tables over talking in an animated way, but there was little other breakfast traffic. He called Shauf and Roberts, who were in Oakland scouting Billy Mauro’s operation. Shauf had discovered that Mauro was well liked and well known along the waterfront. He had a dock location where he received directly from fishermen, but his office and production were in a corrugated metal building on Second Street. He shuttled two brightly painted vans, moving fish from the pier to the warehouse on Second Street, sometimes bringing the fishermen along to haggle price, then running them back down to their boats. But it looked to Shauf like most of the communication was by cell phone, a buyer meeting the boats, looking product over and communicating with Billy Mauro at his desk in the warehouse.
“So what’s the plan here this morning?” she asked.
“We’ll go see him.” Because he didn’t see any other choice. There wasn’t time to set up surveillance. “Brad is with me. He’ll hook up with you and I’m bringing my boat over.”
He kept the boat’s speed down as he crossed the bay. The only rough water was the wake from an empty outbound cargo ship flying a Chinese flag. He brought the speed up enough to plane after the cargo ship passed and now to his right as he passed San Francisco, the early sunlight reflected with the colors of copper and bronze and mirrored light off the skyscrapers of the financial district. He wore a Giants cap backwards and didn’t need a coat this morning. Well before the estuary he cut his speed and tried Davies’s cell phone once more before docking, didn’t get an answer and didn’t leave a message. Roberts picked him up in Jack London Square.
Mauro’s business was sandwiched between a produce supplier and another seafood delivery business. Its street face was corrugated aluminum siding and two sliding doors sheathed with battered and dirty galvanized sheeting. A man stood out front hosing down the sidewalk and nearby street. A delivery truck with the company’s logo, a blue and yellow fish with a smile on its face as it leaped from the ocean into a net, was in the building being loaded by two men in dirty white uniforms. They looked like they’d been working cleaning fish, and they paid scant attention as Marquez and Roberts walked in.
Billy Mauro was in his office on the phone and waved them in without knowing who they were. He seemed an energetic man, pointing to the phone, meaning that he couldn’t get out of the conversation yet, but studying them, his round face quizzical. The room smelled like cigar smoke and Mauro in his short-sleeve white shirt looked like a middle manager from four decades back. He had the attentive eyes of a man used to solving problems and Marquez solved one for him, right now. He got his badge out and showed it to him. Mauro got off the phone soon after.
“I have a friend in Fish and Game,” Mauro said. “Chief Wagner.”
“He retired,” Marquez said, “and died of a heart attack about five years ago. He was a good man, where’d you know him from?”
“Dead?”
“Yes.”
“Really.” Mauro looked away. He shook his head, the unlit cigar clamped in his teeth again. “What can I do for Fish and Game today?”
It was Marquez’s plan to tell Mauro what he’d been accused of and if he reacted to that, try to keep him off balance and see what they could learn.
“Someone has accused you of buying illegal abalone.”
“Ridiculous.”
“Of course, but we have to follow up on these things.”
The cigar came out now and Mauro laid it down on the desk. The wet end of it stuck to his finger and he had trouble getting his fingers loose.
“There are so many regulations now compared to when I started into this business. Not Fish and Game regulations, but for example the health department was just here yesterday. They want me to put Sheetrock on the inside of my building.” He looked as though he expected a reaction. “It has been the same way for thirty years and no one has ever gotten sick eating anything I shipped.” He shook his head at the absurdity and then reached down and picked up the cigar again. When he looked up again his eyes were cautious and distant. “I bring in Mexican abalone, but that’s legal. I’ll get the papers if you want.”
“Boxed and frozen, by boat and truck. They’re talking about a dock strike very soon so I have more than usual, but you can see it’s all legal.”
He pushed the papers across to Marquez. He used the cigar to point at the name, Carcenaros, the same Mexican firm Bailey’s boxes were from. He could feel the change in Roberts, felt her tighten next to him as she put it together, and Marquez threw another brick through the window as Mauro looked for his papers.
“We have videotaped testimony from Tran Li. He names you as one of his buyers. We’ve showed it to the DA and it’s enough to go on for commercial trafficking charges. We sent our last ab poacher to prison for three years and impounded all his equipment and boats. The middle men got longer sentences.”
“He’s lying.”
“He drove a long way to tell us.”
“Li is scared you’ll trick him, so he’s making things up he thinks you’ll like. He’s an immigrant. They’re all afraid of the police. You know how it is. He stills lives like he doesn’t belong here.” Mauro looked for confirmation, for understanding. “But I’ve never bought anything illegal, never even once.” He tapped his desk with an index finger. “Li is trying to cut a deal, right?” He tapped his chest lightly. “I’ve bought urchin from him, but never abalone.” Shook his head for emphasis. “Never abalone.” He pointed at the wall behind him. “Next door is my competitor. If you ask him what I say when people try to sell me illegal product, he’ll tell you I tell them that I’ll call Fish and Game if they don’t get the hell out of here. Look.” Mauro opened a desk drawer and removed a card that he handed across to Marquez. “Deputy-chief John Wagner,” he went on, “I show them the card, tell them he’s my friend and I don’t buy anything illegal. Li is trying to save himself by placing blame on me. If you ask people you will find I’ve been in business as long as I have because I’m honest.”
“I have to tell you that Li has made a full confession,” Marquez said. “He feels he has nothing more to lose.”
“As I said, I know the family, and losing their son was very hard. He’s probably very scared of you.”
“That doesn’t cover it.”
“Should I call my lawyer?”
“You could, but I think it makes sense to talk first. We have enough for a case against you, and you’re right, it’s your worst nightmare, a plea-bargain deal was cut with Li after the DA was sure our case was solid.” He paused. “That was before Jimmy Bailey.” He saw Mauro’s face pale and then tighten high on the cheeks. “But we’re not really after you. We’re after the buyer moving product through you and we want all the places you ship to. If you can’t give us that, if you can’t contact them or they’re gone, or you want to deny it all, then we’ll put the charges together and padlock your building when we arrest you.”
“This is all nonsense. I have bought fish from Li, but never abalone, and you have no proof of anything.” He picked up the cigar again. “I am very legitimate.” He pointed to an Oakland Chamber of Commerce commendation framed and hanging on the wall. “People know this about me.” His face colored. “Enough of this.” He picked up the phone, fumbled with a Palm Pilot and started punching in numbers. “We’ll see,” he said. “We’ll see. You have no case against me and you’re not going to bully me.”
“We’re not trying to bully you. In fact, we’re giving you a chance to cooperate. Ordinarily, we’d stake out your place and build a case, but we don’t have time and we don’t think we need any more than Li has given us. I can show you the video. I can show the Carcenaros boxes we took from Jimmy Bailey’s house when we searched it. But those are only pieces of the puzzle and your problem could get a lot bigger. You’ve got to decide whether it’s worth letting that happen.”
Mauro hung up the phone, pushed the shipping papers forward, again. “Look for yourself.”
Marquez didn’t pick them up again. This was how the game was played, the same papers used over and over. They could be dated from last December and still be in use today.
“Where do you ship the Mexican product?”
“Everywhere.”
“Local restaurants?”
“Everywhere. Hong Kong. Washington, D.C. Paris. Everyone wants legal abalone. Come on, I’ll show you the walk-in.” Mauro got to his feet.
“All right,” Marquez said. “We’d like to take a look at it and we’d like to show you the boxes we took from Bailey’s house.”
“No one is going to believe Bailey. No jury will believe him and whatever he says about me is a lie.”
“Let’s tour the walk-in.”
There was a large prefabricated walk-in freezer and stacks of white boxes marked “King Salmon.” Marquez opened a few and looked in at the salmon steaks. There was Chilean sea bass and gulf fish and shrimp, Hawaiian albacore, even urchins. The red epoxy floor was clean, the air chill, the lights a sterile fluorescence. Mauro said he ran a careful operation and reaffirmed there was no reason to have any misunderstanding. May as well get everything in the open and clear his name. The demand for abalone was very strong, he said, but it was Carcenaros that shipped to him and he didn’t deal with anyone else. They were welcome to use his phone to call Mexico and confirm that he’d done business with them for years. There were workers here who spoke Spanish and one of them could act as a translator.
“What kind of business have you done with Jimmy Bailey recently?” Marquez asked.
“Urchin, but not much.”
“We’re losing a lot of abalone to poaching and we’re going to do everything we can to stop it.”
“You should.”
They pushed back out through the walk-in door and Marquez nodded at four Hispanic workers sitting together on their break. His guess was these workers weren’t overpaid.
“Have all your employees been with you a long time? When we separate them and question them, what will happen?”
They all looked at the workers and were making the men nervous. Marquez had seen two Hispanics loading the truck when they’d walked in and his guess was they were closer to each other than to the boss. They could separate them and break them down and his Spanish was plenty good enough for that questioning.
“I’m going to call my lawyer.”
“Why don’t you ask him about cooperating with us? Tell him we’re willing to deal today only. Today is very informal.”
Mauro walked to his office and they waited outside.
Roberts gave a crooked smile, showed a different side. “What do you think, do we have him boxed in?” she asked.
Marquez smiled, but he didn’t know yet. He thought Mauro would roll over but wasn’t a hundred percent sure. Mauro would play the percentages, he was pretty sure of that. He’d telegraph the situation to his lawyer without actually saying anything outright and he’d take his cue from the answers. He was on the phone now and that could be to his lawyer or it could be to poachers. That was the risk Marquez knew he was taking here. He’d done a lot in the name of expediency, lately. But they’d learned that both Bailey and Li had done business here and he had a feeling they were about to learn that Mauro was a practical man. After all, he’d tried to buy Li’s silence and had gone to him immediately. Perhaps he’d reason now that Bailey and Li were coming at him from completely different angles and that would increase his vulnerability. They could hear the rise and fall of his voice, but not the words. They listened and waited.