Ham Biscuits

Makes 24 servings

24 brown & serve dinner rolls, halved horizontally

16 slices Swiss cheese

12 slices deli ham

1/2 c. butter, melted

1 T. mustard

1 T. onion powder

1 T. Worcestershire sauce

1 T. poppy seed

On the bottom layer of rolls, layer half the cheese, all the ham and remaining cheese. Add top layer of rolls and arrange on an ungreased baking sheet. Combine butter and remaining ingredients; brush on tops of rolls. Bake at 350 degrees for 15 to 20 minutes, or until cheese is melted and tops are golden.

Pick up a stack of retro-style plastic burger baskets. Lined with crisp paper napkins, they’re such fun for serving sandwiches with a side of potato chips or crisp veggies.