A savory Crock-Pot recipe
Original recipe yields
6 servings
Cooking day instructions
Mix together onions, garlic, tomatoes, tomato sauce, salt, pepper, herbs, and wine. Place this mixture together with chicken breasts in a freezer bag. Freeze, using freezer bag method.
Serving day instructions
Place in Crock-Pot and cook on low 6–8 hours or on high 2½–4 hours. Serve over pasta.