The kids will be banging your door down this Halloween to get their hands on these terrifying treats!
you will need…
makes 3
• 3 filled push pops of your choice piped high with a 1cm (1⁄2in) round piping tube (tip)
• 50g (13⁄4oz) white sugarpaste (rolled fondant)
• 9cm (31⁄4in) circle cutter
• black edible ink pen
1. Roll out the white sugarpaste to 2mm (1⁄16in) thick. Using the circle cutter, cut out three circles.
2. Gently place each circle on a filled and piped push pop and use your fingers to arrange the hanging paste into ruffles and folds.
3. Using a black edible ink pen, draw a pair of large, hollow-looking eyes onto each ghost.