3 teaspoons |
1 tablespoon |
4 tablespoons |
¼ cup |
5 tablespoons plus 1 teaspoon |
⅓ cup |
4 ounces |
½ cup |
8 ounces |
1 cup |
1 cup |
½ pint |
2 cups |
1 pint |
2 pints |
1 quart |
4 quarts |
1 gallon |
¼ cup liquid or fat |
2 ounces |
½ cup liquid or fat |
4 ounces |
1 cup liquid or fat |
8 ounces |
2 cups liquid or fat |
1 pound |
1 cup sugar |
7 ounces |
1 cup flour |
5 ounces |
¼ teaspoon |
1.25 milliliters |
½ teaspoon |
2.5 milliliters |
1 teaspoon |
5 milliliters |
1 tablespoon |
15 milliliters |
1 fluid ounce |
30 milliliters |
¼ cup |
60 milliliters |
⅓ cup |
80 milliliters |
½ cup |
120 milliliters |
1 cup |
240 milliliters |
1 pint (2 cups) |
480 milliliters |
1 quart (4 cups) |
960 milliliters (0.96 liter) |
1 gallon (4 quarts) |
3.84 liters |
1 ounce (weight) |
28 grams |
¼ pound (4 ounces) |
114 grams |
1 pound (16 ounces) |
454 grams |
2.2 pounds |
1 kilogram (1,000 grams) |
1 inch |
2.5 centimeters |
Description |
°Fahrenheit |
°Celsius |
|---|---|---|
Cool |
200 |
90 |
Very slow |
250 |
120 |
Slow |
300–325 |
150–160 |
Moderately slow |
325–350 |
160–180 |
Moderate |
350–375 |
180–190 |
Moderately hot |
375–400 |
190–200 |
Hot |
400–450 |
200–230 |
Very hot |
450–500 |
230–260 |