YARROW

Achillea millefolium

Family: Asteraceae

Other names: Soldier’s Woundwort, Nosebleed,Fr. Achillée Millefeuille, Herbe à dindes

Parts used: Aerial (non-woody) especially flower tops

Characteristics: Bitter, pungent, cold, dry, sweet

Systems affected: Lungs, liver, circulatory

Actions: Diaphoretic, astringent, anti-inflammatory, anti-pyretic, carminative, hemostatic, antispasmodic, stomachic

This common perennial weed found throughout North America has been popular as a medicinal herb for centuries. It gets its name from the Greek myth of Achilles, who was invulnerable to arrows except on his heel, and it was traditionally used to stop the bleeding of soldier’s wounds on battlefields. It grows 20–90 cm. tall, with stems branching near the top and alternate, highly segmented, feathery leaves. At the top of the stalk are clusters of white or pink daisy-like flowers with 5 petals, which bloom throughout the summer and fall. The plant grows in fields and on roadsides but is more potent if found in stony, sandy soils, and should be harvested early in the summer. Avoid using the woody stalks and mature leaves, as there is less medicine in these parts.

MEDICINAL USES:

Wounds, fevers, poor digestion, urinary tract infections, menstrual cramps, hemorrhoids

infusion: Mix 1–2 tsp. dried herb in 1 cup boiling water; infuse 10–15 minutes. Drink hot 3 times a day. For fevers, drink hourly, and add Elder flower or Spearmint if desired.

tincture: Take 2–4 ml. 3 times a day.

sitz bath: Steep ½ cup whole cut herb in cold water overnight. Bring to boil, strain, and then add to bathwater.

important: Avoid using over a long period of time. When symptoms subside, stop using it. Not advised during pregnancy.

YELLOW DOCK

Rumex crispus

Family: Polygonaceae

Other names: Curly dock, Broad-leafed dock, Sour dock, Fr. Oseille crépue, Patience crépue

Parts used: Primarily the root, but also the stems, leaves, and seeds

Characteristics: Bitter, cold, dry

Systems affected: Liver, intestines, lymphatic, kidneys

Actions: Astringent, laxative, alterative, tonic, hepatic, cholagogue

This common perennial weed is native to Europe and Africa but is now found throughout most of North America. As its various names imply, it has broad, wavy, crinkled leaves, which are crisp around the edges. Its long taproot is usually not forked, and is yellow inside with a thick rusty brown bark. Its close relative, Rumex obtusifolius, or Bitter Dock, has similar properties, but is distinguished by its wider, flat leaves and tiny spikes on its seedpods. Both are tenacious weeds often despised by gardeners, as each root must be dug out in its entirety—even the smallest piece left in the ground will produce another plant. The stem grows up to 0.9 metres high, with green flower spikes branching off at intervals, producing an abundance of rust-coloured seed spikes in late summer and fall. The roots should be dug up in late summer or early fall; clean well and split lengthwise before drying.

MEDICINAL USES:

Liver sluggishness, constipation, skin irritations, anemia, throat and gum inflammation, eczema, arthritis

decoction: Mix 1 tsp. dried root in 1 cup of water. Decoct 10–15 minutes, then steep another 30. Take ½ cup 2–3 times a day.

syrup: For anemia or blood deficiency, prepare a decoction of a pinch each of Yellow Dock root, Nettle, Peony root, and Red Clover with 1 tbsp. of molasses to 1 cup water. Take 1 cup 3 times a day for no more than 3 months.

tincture: Take 1–2 ml. 3 times a day.

important: Should not be taken in combination with other diuretics, Lasix, or other drugs treating congestive heart failure or edema, as it can cause potassium depletion. Contains oxalic acid, which can interfere with calcium absorption and increase risk of kidney stones. Do not consume in large quantities or over a long period of time.