Copyright(c) 2012 Jo Franks Table of Contents
Chapter 1
Apple Fritters................................................................................................. 1
Apple Pancake ............................................................................................... 2
Apple Pancake ............................................................................................... 3
Apples with Apricot Jam................................................................................. 4
Asparagus with Eggs Sunny-Side-Up ............................................................. 4
Baked Cheese Omelet .................................................................................... 5
Banana Nut Bread .......................................................................................... 6
Banana Pancakes ........................................................................................... 7
Berry Patch Blueberry Muffins ........................................................................ 8
Birds In A Nest ............................................................................................... 9
Biscotti ........................................................................................................ 10
Black Cake ................................................................................................... 11
Blueberry Muffins ........................................................................................ 12
Blueberry Scones ......................................................................................... 13
Blueberry Streusel........................................................................................ 14
Bran Muffins ................................................................................................ 15
Bran Muffins ................................................................................................ 16
Bread Pudding ............................................................................................. 17
Breakfast Cookies ........................................................................................ 18
Breakfast Eggs 'n' Lox On Toasted Bagel ...................................................... 19
Breakfast Panini Valdostano ......................................................................... 20
Breakfast Potatoes ....................................................................................... 21
Breakfast Sausage Loaf ................................................................................ 22
Broadway Bar & Grill Eggs Benedict .............................................................. 23
Broadway Quiche Lorraine ........................................................................... 25
Brown Sugar Pecan Muffins .......................................................................... 26
Buttermilk Pancakes .................................................................................... 27
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Buttermilk Waffles ....................................................................................... 28
Cheese Blintzes ........................................................................................... 29
Cheese Strata .............................................................................................. 31
Chocolate Almond French Toast .................................................................. 31
Christmas Bread .......................................................................................... 32
Cinnamon Buns ........................................................................................... 33
Cinnamon Coffee Bars ................................................................................. 36
Cinnamon Oatmeal Pancakes ....................................................................... 37
Classic Waffles............................................................................................. 38
Cornmeal Muffins ........................................................................................ 40
Cornmeal Pancakes...................................................................................... 42
Cream Cheese & Tomato Omelet ................................................................. 42
Crepes ........................................................................................................ 43
Danish Pastry............................................................................................... 44
Dutch Apple Pancake ................................................................................... 46
Egg Omelet.................................................................................................. 47
Eggs Benedict .............................................................................................. 48
Eggs Florentine............................................................................................ 48
English Muffin French Toast......................................................................... 49
Green Ranch Hand Eggs............................................................................... 50
Ham And Asparagus Toasts ......................................................................... 52
Ham and Cheese Strata ................................................................................ 53
Homemade Granola ..................................................................................... 54
Layered Spring Omelet................................................................................. 55
Lemon Cloud Pancakes ................................................................................ 58
Lemony Plum Muffins .................................................................................. 58
Lettuce Frittata ............................................................................................ 59
Maple Cream ............................................................................................... 60
Multi-Grain Buttermilk Pancake And Waffle Mix ........................................... 61
Chapter 2
No-Crust Quiche ......................................................................................... 64
Oatmeal....................................................................................................... 65
Oatmeal Cookie Pancakes ............................................................................ 65
Oatmeal Muffins .......................................................................................... 67
Oatmeal Muffins .......................................................................................... 67
Old-Fashioned Buckwheat Overnight Cakes ................................................. 68
Pecan Rolls .................................................................................................. 69
Piperade ...................................................................................................... 70
Potato Spinach Frittata ................................................................................. 71
Pumpkin And Cranberry Muffins .................................................................. 72
Pumpkin Pancakes ....................................................................................... 73
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Table of Contents Raised Orange Rolls ..................................................................................... 74
Raisin Bran Muffins ...................................................................................... 76
Raspberry Coconut Muffins .......................................................................... 76
Rellenos Casserole....................................................................................... 77
Ricotta-Stuffed Eggnog French Toast ........................................................... 78
Salami Scrambles ......................................................................................... 79
Salmon Hash ............................................................................................... 80
Sausage Scrambles And Cheese ................................................................... 81
Scones ......................................................................................................... 82
Shirred Eggs ................................................................................................ 83
Smoked Salmon with Scrambled Eggs .......................................................... 84
Sour Cream Blueberry Muffins...................................................................... 85
Sour Cream Coffee Cake .............................................................................. 85
Sour Milk Pancakes ...................................................................................... 86
Spicy Fruited Carrot Bread ........................................................................... 88
Spinach Souffle ............................................................................................ 89
Streusel Topped Fruit Muffins ...................................................................... 91
Sugar Waffles With Berries And Whipped Cream ........................................... 92
Swiss Eggs ................................................................................................... 92
Vanilla-Almond French Toast, Fruit Topping, Bacon..................................... 93
Waffles ........................................................................................................ 95
Waffles With Chestnut Puree And Honey ...................................................... 96
White Omelet ............................................................................................... 97
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Notice of Rights All rights reserved. No part of this book may be reproduced or transmitted in any form by any means, electronic, mechanical, photocopying, recording, or otherwise, without the prior written permission of the publisher.
Notice of Liability The information in this book is distributed on an "As Is" basis without warranty. While every precaution has been taken in the preparation of the book, neither the author nor the publisher shall have any liability to any person or entity with respect to any loss or damage caused or alleged to be caused directly or indirectly by the instructions contained in this book or by the products described in it.
Trademarks Many of the designations used by manufacturers and sellers to distinguish their products are claimed as trademarks. Where those designations appear in this book, and the publisher was aware of a trademark claim, the designations appear as requested by the owner of the trademark. All other product names and services identified throughout this book are used in editorial fashion only and for the benefit of such companies with no intention of infringement of the trademark. No such use, or the use of any trade name, is intended to convey endorsement or other affiliation with this book.
Jo Franks
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Chapter 1: A-M