almond: and cherry tart 130
torte, Spanish 119
anchovy and olive ciabatta 21
apple: in chutney 47
and cranberry warmer 145
flapjacks 136
apricot: and pistachio pilaff 81
sponge with walnuts 124
avocado and bacon rolls 27
bacon: and avocado rolls 27
and pea quiche 69
baguettes, sausage and roasted onion 31
Bakewell tart, strawberry 122
banana bread, pecan 133
barbecues 13
sausages, skewered 108
spare ribs 70
barley and sausage soup 107
beans: broad bean, ham and feta salad 95
cannellini bean and ham soup 105
Italian bean and vegetable soup 104
beef, marinated 74
beetroot: in hummus wraps 16
in salad 80
biscuits, sesame cheese 52
see also cookies
blueberry: coconut muffins 127
lime and coconut slice 116
bread: Mediterranean 20
pecan banana 133
broccoli and pasta salad 83
brownies, chocolate, walnut and date 115
bubbly, rose petal 146
bulghar and smoked mackerel salad 88
burgers, salmon and leek 55
cakes: almond torte 119
apricot sponge with walnuts 124
blueberry, lime and coconut slice 116
date and pecan, gluten-free 128
plum crumble squares 114
carrot, watercress, beetroot and pine nut salad 80
Cheddar and leek tart 40
cheese: cheesy ham pasties 62
sesame cheese biscuits 52
see also under individual cheeses
cherry and almond tart 130
chicken: Chinese drumsticks 59
and garlic mayo wraps 25
noodle salad, Vietnamese 91
roasted, orange and chilli 60
chick-peas: pasta salad 86
bean and vegetable soup 104
chocolate: brownies, walnut and date 115
cookies, hazelnut 134
chutney: mango 108
orchard fruit 47
ciabatta, olive and anchovy 21
coconut: blueberry and lime slice 116
blueberry muffins 127
cookies, chocolate hazelnut 134
corn, in hummus wraps 16
couscous salad with roasted vegetables 87
crab: open sandwich 24
pâté 58
cranberry: and apple warmer 145
rock buns 123
in sausage rolls 65
crumble squares, plum 114
custard 118
date and pecan cake, gluten-free 128
drinks 138–46
empanadas 34
equipment 10–13
Eton mess 112
feta: in bean and ham salad 95
and vegetable parcels 46
flapjacks, toffee apple 136
fool, raspberry custard 118
frittata: hot-smoked trout and leek 56
spinach, Parmesan and spaghetti 35
gammon, roasted honey-glazed 66
gingerbread people 129
goat’s cheese: with basil and sweet chilli sauce 39
and pesto tart 45
Gruyère: and onion tart 51
pitta pockets 19
cheesy ham pasties 62
in salad 92, 95
see also Parma ham
hazelnut and chocolate cookies 134
hummus wraps 16
jellies, Pimm’s 120
koftas, roasted squash 58
leek: and Cheddar tart 40
and hot-smoked trout frittata 56
and salmon burgers 55
lemonade, traditional 140
lime, blueberry and coconut slice 116
mackerel, smoked, and bulghar salad 88
mango chutney 108
mayonnaise 97
garlic 25
Mediterranean picnic bread 20
melon and mint crush 143
meringue: Eton mess 112
mint: and melon crush 143
and pea soup 36
mozzarella: Italian picnic pasties 73
in pasta salad 86
pizzettes 63
muffins, blueberry coconut 127
noodle and chicken salad, Vietnamese 91
olives: pizzettes 63
prosciutto, porcini and olive schiacciata 28
tapenade, in ciabatta 21
onion: and Gruyère tart 51
roasted 31, 78
orange salad, Moroccan 84
pan-bagnat, seafood 22
Parma ham: pizzettes 63
Parmesan: ham and pear salad 92
spinach and spaghetti frittata 35
twists 50
pasta: and broccoli salad 83
in frittata 35
make yourself salad 96
summer salad 86
pasties: cheesy ham 62
Italian picnic 73
pâté, crab 58
pea: and bacon quiche 69
and mint soup 36
patties, spicy 42
pear: in chutney 47
ham, pear and Parmesan salad 92
pecan: banana bread 133
and date cake, gluten-free 128
pesto: and goat’s cheese tart 45
Italian picnic pasties 73
watercress 83
pilaff, apricot and pistachio 81
Pimm’s jellies 120
pistachio and apricot pilaff 81
pitta pockets 19
pizzettes 63
planning 10
plum crumble squares 114
potatoes, roasted 60, 78
prawns: seafood pan-bagnat 22
prosciutto, porcini and olive schiacciata 28
pumpkin soup, Thai 102
quiche, see tart, savoury
raspberry custard fool 118
rock buns, cranberry 123
rolls, bacon & avocado 27
rose petal bubbly 146
safety 13
saffron vinaigrette 98
salad: bean, ham and feta 95
chicken noodle 91
couscous, with roasted vegetables 87
ham, pear and Parmesan 92
orange, Moroccan 84
pasta 86, 96
pasta and broccoli 83
roasted vegetable 78
smoked mackerel and bulghar 88
watercress, carrot, beetroot and pine nut 80
salmon: and leek burgers 55
poached, with watercress 54
seafood pan-bagnat 22
sandwiches: crab open 24
sausage: baguettes 31
barbecued skewered 108
and barley soup 107
rolls, cranberry and sage 65
schiacciata, prosciutto, porcini and olive 28
seafood pan-bagnat 22
sesame cheese biscuits 52
soup: bean and vegetable 104
cannellini bean and ham 105
pea & mint 36
pumpkin, Thai 102
sausage and barley 107
spaghetti, in frittata 35
spare ribs, barbecued 70
spinach, Parmesan and spaghetti frittata 35
squash: koftas, roasted 58
roasted vegetable salad 78
strawberries: Bakewell tart 122
Eton mess 112
sweet potato: in empanadas 34
tart, savoury: bacon and pea 69
goat’s cheese and pesto 45
leek and Cheddar 40
onion and Gruyère 51
tart, sweet: cherry and almond 130
strawberry Bakewell 122
Thai pumpkin soup 102
tomatoes: cherry, roasted 74
in Italian picnic pasties 73
in pitta pockets 19
tortilla, vegetable 41
trout, hot-smoked, and leek frittata 56
twists, Parmesan 50
tzatziki 42
vegetable: and bean soup 104
and feta parcels 46
roasted, in salads 78, 87
tortilla, Spanish 41
vinaigrette, saffron 98
warmers (drinks) 144–5
watercress: pesto 83
in pitta pockets 19
poached salmon with 54
in salad 80
wraps: chicken and garlic mayo 25
hummus, corn and beetroot 16