POMME POMME

Yes, it’s a ludicrous name, but I couldn’t help myself. And anyway, this is perfect poured out of chilled jugs over a long, hot summer.

1 litre carton apple juice

15 tablespoons/225ml apple schnapps

Pour both juice and liqueur into a jug and throw in a handful of ice cubes.

To make a single glassful, just measure out 3 tablespoons of apple schnapps into a glass, toss in some ice cubes and pour over 200ml of apple juice. You should also know that this is very good – though strictly speaking requires a different name – made with Triple Sec and orange juice. Feel free to add a few slices of orange into the jug, too.

Serves 6.