Prep time: 5 mins
Cook time: 20 mins
Servings: 4
Ingredients
1/2 tsp of black pepper
1/2 tsp of salt
4 chicken thighs (bones-in and skin-on), Pat dry on a paper towel
Directions
1. Heat up your air fryer to 350 F.
2. Sprinkle chicken thighs with pepper and salt.
3. Arrange the seasoned chicken thighs in the basket of the air fryer basket.
4. Put basket into the air fryer. Cook for 18-22 minutes, turn the chicken halfway through cooking time until it reads at least 165°F at the thickest center part and juice runs clear.
NUTRITION per servings
Calories: 248 g
Fat: 18 g
Protein: 18 g