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Prep time: 3 mins
Cook time: 17 mins
Servings: 4
Ingredients
1 envelope Lipton onion soup mix
2 tablespoon of olive oil
2 pounds of baby red potatoes, wash and cut in quarter
Directions
1. In a medium bowl, toss the potatoes in the olive oil. Stir in the onion soup mix until well coated.
2. Transfer coated potatoes into the Airfryer basket and cook for 17-20 minutes at 390°, stirring the potatoes half way through until golden brown and tender.
