157 Calories
per serving
MAKES 1 loaf
SERVING SIZE 1⁄4 loaf
PREP TIME 20 minutes
COOK TIME 10 minutes
FRYER TEMP 360°F
Pull-Apart Parmesan & Thyme Bread
Soft and herbaceous bites of this bread are simply addictive. Serve this with a salad and one of the healthy pizzas featured in this book.
6 oz. pizza dough
1 TB. buttery spread, melted
1 tsp. dried thyme leaves
3 TB. grated Parmesan cheese
1. Preheat the air fryer to 360°F.
2. Flatten the pizza dough and cut into 3⁄4-inch pieces.
3. In a medium bowl, combine the buttery spread, thyme, and Parmesan cheese, then roll each piece of dough in the cheese mixture.
4. Spray the air fryer baking pan with nonstick cooking spray, then place the pieces in the pan and cook for 10 minutes.
5. Remove the bread from the fryer and allow to cool in the pan on a wire rack for 10 minutes before serving.
Nutrition per serving
| Total fat 4g | Cholesterol 3mg | Carbohydrates 25g | Sugars 1g |
| Saturated fat 1g | Sodium 235mg | Dietary fiber 1g | Protein 5g |