1 cup butter (can use half shortening)
½ cup powdered sugar, plus additional for rolling cookies in after they are baked
¼ teaspoon salt
1 teaspoon vanilla
2¼ cups flour
½ cup chopped walnuts
Cream butter and sugar. Add salt, vanilla, flour, and walnuts and mix. Roll into 1-inch balls and bake at 350° F. for 8 to 10 minutes or until lightly browned. (Watch these carefully. Don’t overbake them.) Cool on rack. After they are cool, roll in powdered sugar. Makes 2 dozen.