PRAISE FOR SO MUCH TO CELEBRATE

“Y’all are going to fall in love with Katie Jacobs. She’s a modern Southerner who knows how to throw a stylish party with grace, charm, and really good food. Best of all, she reminds us that celebrating has one aim—to bring those you love together.”

—ELIZABETH MAYHEW

Draper James Brand Editor, Today Show Contributor, and Washington Post Columnist

“Katie is the absolute perfect party hostess—her yummy food, gorgeous tablescapes, and fun ideas are so inspirational—but what makes her even more wonderful is how she invites her guests into her home with a warm and welcoming heart. As I thumb through this book, I can feel her hostess style radiate, and I can’t wait to plan my own gatherings following all of her tips!”

—CASSIE MCCONNELL KELLEY

lifestyle expert and founder of Womanista

“I love that Katie is all about entertaining the ones you love! I’m a tried-and-true Southerner who happens to be a mom of three, and this is one of my greatest desires. Thanks, Katie, for inspiring me and so many other women who want to serve our loved ones with the best that life has to offer. I am making the lemon whoopee pies now!”

—HOLLY WILLIAMS

singer-songwriter and owner of White’s Mercantile

“Oh, the joy and whimsy Katie has brought into the world with this beautiful book! A mix of delicious recipes, creative entertaining tips, and a heavy helping of nostalgia, her colorful words and pictures inspire us all to not only stir up a party anytime . . . but to stir up a memory. And isn’t that what life is all about? To share a meal, share a memory, and inspire those around us along the way. Inspiring us to do just that, So Much to Celebrate has a permanent place in my kitchen.”

—DAWN MCCOY

TV host, lifestyle expert, social media personality, actor, and writer

“One peek inside Katie Jacobs’ book and you will be instantly transported to her lovely table. The ultimate party hostess and styling pro, Katie shares her magical gift of making entertaining look effortless—and totally doable at the same time. From the table settings at her Mother’s Day tea party to the clever touches on her fall tailgating spread, I’m smitten with Katie’s tips and ideas and can’t wait to try them in my own home.”

—ERIN BYERS MURRAY

food writer, author, and editor of Nashville Lifestyles