LIQUID EQUIVALENCIES
CUSTOMARY |
METRIC |
1/4 teaspoon |
1.25 milliliters |
1/2 teaspoon |
2.5 milliliters |
1 teaspoon |
5 milliliters |
1 tablespoon |
15 milliliters |
1 fluid ounce |
30 milliliters |
1/4 cup |
60 milliliters |
1/3 cup |
80 milliliters |
1/2 cup |
120 milliliters |
1 cup |
240 milliliters |
1 pint (2 cups) |
480 milliliters |
1 quart (4 cups) |
960 milliliters (.96 liter) |
1 gallon (4 quarts) |
3.84 liters |
DRY MEASURE EQUIVALENCIES
CUSTOMARY |
METRIC |
1 ounce (by weight) |
28 grams |
1/4 pound (4 ounces) |
114 grams |
1 pound (16 ounces) |
454 grams |
2.2 pounds |
1 kilogram (1,000 grams) |
OVEN TEMPERATURE EQUIVALENCIES
DESCRIPTION |
°FAHRENHEIT |
°CELSIUS |
Cool |
200 |
90 |
Very slow |
250 |
120 |
Slow |
300–325 |
150–160 |
Moderately slow |
325–350 |
160–180 |
Moderate |
350–375 |
180–190 |
Moderately hot |
375–400 |
190–200 |
Hot |
400–450 |
200–230 |
Very hot |
450–500 |