LINGONBERRY JAM

What a wondrous thing to suddenly be alive

eating Natalie’s lingonberry jam from Alaska,

where she picked the fruit herself with one seeing eye.

In this tumultuous world we’re living in—

with the one-hour news loop—my thoughts

linger, more and more, on the darkish side

as I sit at the table with Mr. & Mrs. Spork,

who still ask me, Are you married yet?

But Natalie’s lingonberry jam pierces right

through into some deep, essential place,

where I am my own master and no sodomy

laws exist, and where, like a snowflake,

or a bee lost amid the posies, I feel

autonomous, blissed-out, and real.