CONTENTS

INTRODUCTION: THE NEW MILLENNIUM

PART ONE

THE CRAFT OF THE COCKTAIL

The History of the Cocktail

The Ingredients of the Cocktail

The Tools, Techniques, and Garnishes of the Cocktail

Part Two

Cocktails and Bar Tales

the recipes

basic Recipes

Part Three

Resources

tools and books

classes and seminars

spirit, wine, and cocktail competitions

newsletters and blogs

spirits, fruits, mixers, juices, and garnishes

measures

mixing terms and techniques

glossary

Bibliography

Special Thanks

Index