Mixed Fish Stew

Serves 2

Ingredients - Allergies: SF, GF, DF, EF, NF

• 1/2 cups sliced red peppers

• 1/4 cup sliced celery

• 1/4 cup shredded carrot

• 1/4 cup white wine (optional)
• 1/2 cups chopped leeks

• Salt & 1 Tsp. ground pepper to taste

• 1 cup fish broth
• 1 pound fish steaks, mixed (e.g. salmon, cod etc.)

Instructions

Put ingredients in the slow cooker. Cover, and cook on low for 7 to 9 hours.