MEDITERRANEAN SPICE BLEND

Yield: about 6 tablespoons

You would have to be living in a cave if you weren’t aware of the health benefits of Mediterranean cuisine. This blend will take you to a taverna near the port on a Greek island, where the fishermen come with their catch.

1 tablespoon garlic powder

1 tablespoon onion powder

1 tablespoon dried parsley

2 teaspoons dried oregano

2 teaspoons fine sea salt

1 teaspoon freshly ground black pepper

1 teaspoon dried thyme

1 teaspoon fresh lemon zest

½ teaspoon ground cinnamon

Mix together all the ingredients. Store in the freezer in an airtight container.