ACKNOWLEDGEMENTS

Thanks firstly to Nick Hopper, creative director and co-founder of H+H who wears many hats – not least the one of photographer! We couldn’t do a thing if it weren’t for the rest of Team H+H – our very own Eva Ramirez, Sjaniel Turrell, Nicky Smiles, Nina Fitzpatrick and Taylor Kelly.

Thank you to Ebury Press who made the book happen – especially the hard work and endless patience of Lizzy Gray, Laura Higginson, Sarah Bennie, Kealey Rigden, copy editor Kate Parker, proofreader Anne Sheasby and designer David Eldridge.

Our epic shoot team who bring this book to life – Uyen Luu, Jenny Brown, Ellie Dunbar, Lauren Hunter, Kitty Coles, India Whiley Morton and Laura Jacobs. Then there’s our brand and book design team, Colm Roche and Rose Brissenden at Imagist who keep it looking slick.

Thank you to some wise old owls Susie Pearl, Professor Tim Spector, Raj Bhachu, David Bond, Tara Donovan and Rachel Lovell for helping us keep it real. And of course to our recipe testers who’ve always got our backs – Shelley Martin Light, Jessica Malik, Mellany Robinson, Carine Dauphin, Evangelina ‘mum’ Hemsley, Laura Segura Ramirez, Lenie Sanchez, Jo Cura, Sima Bibi and Maria Francolini, Liam Hart and Henry Relph.

Last but not least, the biggest thanks to all our family, friends, supporters and followers, who made The Art Of Eating Well such a success and inspired us to work harder and come back with a bang!