Chinese Lantern

There was only one place we ever ate Chinese,

Lin’s on Los Feliz,

my grandfather ruling the table

with the same almond chicken, egg foo yong,

little saucers of hot mustard. In the ceiling

they’d mounted a Chinese lantern with red tassels,

a kind of three-story castle clinging upside down

to the roof of heaven.

Depending where we sat, my sisters and I could watch lit scenes

in each castle wall—a maiden crossing a footbridge,

peach trees in blossom, two birds

on a branch leaning toward each other,