Purely Pumpkin

MAINS

Finally, after the drinks and apps and preparations, it’s time to set the table for dinner. I eat very well, and because of my job, I eat a lot, especially at dinner, which is why the majority of these recipes verge on the healthy, feel-good side, as opposed to the overly decadent, rich side; so, you’ll notice a fair amount of produce in these recipes (besides pumpkin), as well as the use of whole grains, alternative proteins, and healthy fats. Cooking with whole foods is something more of us are warming up to, and a way I’ve enjoyed cooking and eating since my early twenties. Saying this, I assure you these feel-good recipes will make your taste buds feel good, too—in fact, I promise you.

For the twenty-minute cooks and the unhurried bunch. For weeknights and weekends. For casual parties and elegant gatherings. For school nights and work nights and movie nights and date nights. For every single holiday during the endless holidays. Any pumpkin lover (or convert a pumpkin disbeliever) should be able to find a recipe for dinner tonight.