Mango Pockets

Author’s Note: This a welcome treat especially in the warm weather. Mangoes always bring to mind tropical islands and warm summer breezes. If you have tried pockets with apples and peaches, then mangoes should definitely be on your next list.

Prep Time	10 mins
Cook Time	25 mins
Serving Size	2
Calories	13 kcal
Carbs	3 g
Fat	1 g
Protein	1 g

Ingredients

• 2 ripe mangoes
• 2 tbsp sultanas
• 2 tbsp applesauce
• 1 tbsp stevia
• 2 pastry sheets

Let’s Cook:

1. Heat air fryer to 180c degrees
2. Peel the mangoes and slice into cubes
3. Put into a bowl the stevia, sultanas, and the mango cubes, mix until well combined
4. Scoop the mixture into the sheet, fold and seal the sheet
5. Coat each piece with applesauce
6. Bake for 25 minutes
7. Allow to cool
8. Serve