This dish gives broccoli a good name…and good taste!
1 bunch broccoli, cut into spears
1 T. olive oil
1/4 t. salt
1/4 t. pepper
Garnish: lemon juice
In a bowl, toss broccoli with oil, salt and pepper. Spread on an ungreased baking sheet. Bake at 450 degrees until broccoli is tender and golden, 10 to 12 minutes. Sprinkle with lemon juice and serve. Makes 4 servings.
Zucchini, carrots and other veggies are more fun to eat when they’re cut with a crinkle cutter. You can turn potatoes into crispy crinkle fries too!