Classic Cole Slaw

This old-fashioned slaw is the perfect accompaniment to a platter of burgers in the backyard on a summer afternoon or evening.

SERVES 4

• ¹/₄ cup mayonnaise
• ¹/₄ cup sour cream
• 2 tablespoons white wine vinegar
• 1 tablespoon celery seeds
• 1 teaspoon sugar
• 1 teaspoon salt
• 2 cups shredded green cabbage
• 2 cups shredded red cabbage
• 1 cup grated carrot
• ¹/₂ cup thinly sliced red onion

In a small bowl, whisk together the mayonnaise, sour cream, vinegar, celery seeds, sugar, and salt until combined. Set aside. In a large bowl, toss together the remaining ingredients. Add the dressing and toss to combine. Refrigerate until ready to serve.