Metric weights listed here have been slightly rounded to make measuring easier.
Weight
U.S. | METRIC |
¼ oz | 7 grams |
½ oz | 15 g |
¾ oz | 20 g |
1 oz | 30 g |
8 oz (½ lb) | 225 g |
12 oz (¾ lb) | 340 g |
16 oz (1 lb) | 455 g |
2 lb | 900 g |
2¼ lb | 1 kg |
Oven Conversions
FAHRENHEIT (degrees F) | CELSIUS (degrees C) | GAS NUMBER | OVEN TERMS |
225 | 110 | ¼ | Very Cool |
250 | 130 | ½ | Very Slow |
275 | 140 | 1 | Very Slow |
300 | 150 | 2 | Slow |
325 | 165 | 3 | Slow |
350 | 177 | 4 | Moderate |
375 | 190 | 5 | Moderate |
400 | 200 | 6 | Moderately Hot |
425 | 220 | 7 | Hot |
450 | 230 | 8 | Hot |
475 | 245 | 9 | Hot |
500 | 260 | 10 | Extremely Hot |
550 | 290 | 10 | Broiling |
Volume
U.S. | METRIC | IMPERIAL |
¼ tsp | 1.2 ml | |
½ tsp | 2.5 ml | |
1 tsp | 5 ml | |
½ Tbsp (1½ tsp) | 7.5 ml | |
1 Tbsp (3 tsp) | 15 ml | |
¼ cup (4 Tbsp) | 60 ml | 2 fl oz |
⅓ cup (5 Tbsp) | 75 ml | 2½ fl oz |
½ cup (8 Tbsp) | 125 ml | 4 fl oz |
⅔ cup (10 Tbsp) | 150 ml | 5 fl oz |
¾ cup (12 Tbsp) | 175 ml | 6 fl oz |
1 cup (16 Tbsp) | 250 ml | 8 fl oz |
1¼ cups | 300 ml | 10 fl oz (½ pint) |
1½ cups | 350 ml | 12 fl oz |
2 cups (1 pint) | 500 ml | 16 fl oz |
2½ cups | 625 ml | 20 fl oz (1 pint) |
1 quart | 1 liter | 32 fl oz |