Bold, bright salads for supper
Ginger Beef and Rice Noodle Salad
Indonesian Fried Tofu Salad (Rujak)
Greens with Walnuts, Parmesan and Pancetta Vinaigrette
Jasmine Rice and Herb Salad with Shrimp
Korean Chicken Salad (Dak Naengchae)
Kale-Miso Salad with Roasted Sweet Potatoes
Herbed Egg Salad with Pickled Red Onion
Chili-Rubbed Pork with Cucumber-Melon Salad
Chicken Salad with Apple, Celery Root and Fennel
Potato Salad and Smoked Trout with Horseradish and Chives
Shrimp, Fennel and Radish Salad
Sugar Snap and Radish Salad with Olive-Oil Tuna