Delicious Quinoa Tortilla
Servings:
4
Preparation time:
45 minutes
Ingredients:
-
6 large eggs
-
1 cup of Quinoa
-
2 ½ tablespoons of butter
-
1 ½ cups of peeled, seeded and diced tomato
-
1 cup of fresh basil leaves
-
½ tablespoon of salt
-
1/3 teaspoon of pepper
Direction
Step #1: Wash and cook your Quinoa for about 20 minutes, then set
aside. Get a non-sticky pan and melt the butter before browning the onion over high heat. Lower the heat while still cooking the onion, and make sure it turns caramel brown and tender.
Step #2: Add the tomato and chopped basil leaves. Add the cooked Quinoa and beaten eggs and cook further for about 5 minutes and serve hot.