The Basque Thank You


I AM THAT rare and fortunate writer, completely convinced that I work with the best people in publishing: my agent, Charlotte Sheedy, who makes me smile while she persuades me, along with everyone else; George Gibson, still my ideal of what a publisher should be; and most especially Nancy Miller, whose skill and wisdom are always there both as an editor and as a most wonderful friend in good and bad times.

I also want to thank the talented and helpful people at Walker & Company who make it the great house it is; Kristine Puopolo for her interest and advice; Matt Spetalnick for his help in Madrid; and Virginia Peters, who a long time ago came with me to fish beautiful streams and bravely stared down back-alley thugs in patent leather hats.

So many great Basques enriched this book with their generosity, interest, knowledge, and experience. I especially want to thank Joseba Zulaika, who did much to improve this book and has been far too helpful to list alphabetically; Teresa Barrenechea for so much generosity and enthusiasm, for sharing her friends, for being a one-woman public relations force in Vizcaya, and for improving my pil pil backhand; Miel Elvstondo for answering so many of my endless questions; Eva Forest for much valuable advice and assistance, and all the great books; Ramón and Clotilde Labayen for their friendship, hospitality, and advice.

Thanks also go to Jose Allendesalazar for his help and interest; Begoña Aretxaga for her thoughts and advice; the Aranzadi Zientzi Elkartea for help with the Elkain cave drawings; Arautza Barandiaran for her help at the San Telmo Museum in San Sebastián; Amaia Basterretxea for her patient assistance at the Euskal Arkeologia, Etnografia eta Kondaira Museum in Bilbao; Itxaro Borda for her help in Mauléon; José Juan Castillo, the great chef, for his kindness and advice; Maïte Faure for her help in Mauléon; Charles-Paul Gaudin for sharing his photo collection; José Gorrotxategi Pikasarri, the great pastry maker of Tolosa, for his thoughts and advice; Maite Idirin for her thoughts and advice; José Luis Iturrieta for his help and many kindnesses; Felisa Madariaga and Julián Gabikaetxebarria for their friendship, hospitality, and advice; Luis Núñez Astrain for his help at Egin; Olivier Ribeton for help at the Basque Museum in Bayonne, Soko Romano Aguirre for her help at the San Sebastián Maritime Museum; Amaia Zabalo for her help at the Kutxa Fototeka.

And to Josefina Aguirre and the late Kattalin Aguirre for first speaking Basque in front of me, for their hospitality, and for teaching and inspiring so many with courage and kindness.

To all the kind and tough people of Euskadi who have helped me through the years: eskerrik asko, thank you.