MAIN MEALS, BOWLS AND BOARDS
Create your own game-changing super bowls, perfectly proportioned sharing meals for your chopping board, and plant-based plates for every night of the week. Whether you’re entertaining a crowd or making dinner for one, here you’ll find a selection of delectable dishes that will become firm favourites, such as stir-fries, crusty pizza, moussaka and pastas. This is a chapter where every dish is overflowing with goodness, love and the joys of eating simply.
CREAMY CURRIED CAULIFLOWER WITH CASHEWS
COCONUT MUSHROOMS WITH CAULIFLOWER RICE
CELERIAC PASTA WITH HERBED TOMATO SAUCE
BEAUTIFUL BEETROOT BOURGUIGNON
QUINOA RISOTTO WITH PUMPKIN AND SPINACH
BLACK BEAN BURGERS WITH GREEN SALAD
DAIKON RAVIOLI WITH SUNFLOWER SEED CHEESE AND SUN-DRIED TOMATO SAUCE