Paprika Cauliflower

Prep time: 10 minutes | Cook time: 20 minutes | Serves 4

1 large head cauliflower, broken into small florets

2 teaspoons smoked paprika

1 teaspoon garlic powder

Salt and freshly ground black pepper, to taste

Cooking spray

1. Spray the air fryer basket with cooking spray.
2. In a medium bowl, toss the cauliflower florets with the smoked paprika and garlic powder until evenly coated. Sprinkle with salt and pepper.
3. Place the cauliflower florets in the basket and lightly mist with cooking spray.
4. Put the air fryer basket on the baking pan and slide into Rack Position 2, select Air Fry, set temperature to 400ºF (205ºC), and set time to 20 minutes.
5. Stir the cauliflower four times during cooking.
6. Remove the cauliflower from the oven and serve hot.