Panko Green Beans

Prep time: 5 minutes | Cook time: 15 minutes | Serves 4

½ cup flour

2 eggs

1 cup panko bread crumbs

½ cup grated Parmesan cheese

1 teaspoon cayenne pepper

Salt and black pepper, to taste

1½ pounds (680 g) green beans

1. In a bowl, place the flour. In a separate bowl, lightly beat the eggs. In a separate shallow bowl, thoroughly combine the bread crumbs, cheese, cayenne pepper, salt, and pepper.
2. Dip the green beans in the flour, then in the beaten eggs, finally in the bread crumb mixture to coat well. Transfer the green beans to the air fryer basket.
3. Put the air fryer basket on the baking pan and slide into Rack Position 2, select Air Fry, set temperature to 400ºF (205ºC), and set time to 15 minutes.
4. Stir the green beans halfway through the cooking time.
5. When cooking is complete, remove from the oven to a bowl and serve.