Chili Prawns

Prep time: 10 minutes | Cook time: 8 minutes | Serves 2

8 prawns, cleaned

Salt and black pepper, to taste

½ teaspoon ground cayenne pepper

½ teaspoon garlic powder

½ teaspoon ground cumin

½ teaspoon red chili flakes

Cooking spray

1. Spritz the air fryer basket with cooking spray.
2. Toss the remaining ingredients in a large bowl until the prawns are well coated.
3. Spread the coated prawns evenly in the basket and spray them with cooking spray.
4. Put the air fryer basket on the baking pan and slide into Rack Position 2, select Air Fry, set temperature to 340ºF (171ºC), and set time to 8 minutes.
5. Flip the prawns halfway through the cooking time.
6. When cooking is complete, the prawns should be pink. Remove the prawns from the oven to a plate.