Caramelized Fruit Kebabs

Prep time: 10 minutes | Cook time: 4 minutes | Serves 4

2 peaches, peeled, pitted, and thickly sliced

3 plums, halved and pitted

3 nectarines, halved and pitted

1 tablespoon honey

½ teaspoon ground cinnamon

¼ teaspoon ground allspice

Pinch cayenne pepper

Special Equipment:

8 metal skewers

1. Thread, alternating peaches, plums, and nectarines onto the metal skewers.
2. Thoroughly combine the honey, cinnamon, allspice, and cayenne in a small bowl. Brush generously the glaze over the fruit skewers.
3. Transfer the fruit skewers to the air fryer basket.
4. Put the air fryer basket on the baking pan and slide into Rack Position 2, select Air Fry, set temperature to 400ºF (205ºC), and set time to 4 minutes.
5. When cooking is complete, the fruit should be caramelized.
6. Remove the fruit skewers from the oven and let rest for 5 minutes before serving.