Cinnamon S’more s

Prep time: 5 minutes | Cook time: 3 minutes | Makes 12 s’mores

12 whole cinnamon graham crackers, halved

2 (1.55-ounce / 44-g) chocolate bars, cut into 12 pieces

12 marshmallows

1. Arrange 12 graham cracker squares in the baking pan in a single layer.
2. Top each square with a piece of chocolate.
3. Slide the baking pan into Rack Position 1, select Convection Bake, set temperature to 350ºF (180ºC), and set time to 3 minutes.
4. Bake for 2 minutes. Remove the pan and place a marshmallow on each piece of melted chocolate. Bake for another 1 minute.
5. Remove from the oven to a serving plate.
6. Serve topped with the remaining graham cracker squares