Parmesan Cauliflower Fritters

Prep time: 5 minutes | Cook time: 8 minutes | Serves 6

2 cups cooked cauliflower

1 cup panko bread crumbs

1 large egg, beaten

½ cup grated Parmesan cheese

1 tablespoon chopped fresh chives

Cooking spray

1. Spritz the air fryer basket with cooking spray.
2. Put the cauliflower, panko bread crumbs, egg, Parmesan, and chives in a food processor, then pulse to lightly mash and combine the mixture until chunky and thick.
3. Shape the mixture into 6 flat patties, then arrange them in the basket and spritz with cooking spray.
4. Put the air fryer basket on the baking pan and slide into Rack Position 2, select Air Fry, set temperature to 390ºF (199ºC) and set time to 8 minutes.
5. Flip the patties halfway through the cooking time.
6. When done, the patties should be crispy and golden brown. Remove from the oven and serve immediately.