Simple Baked Green Bean s

Prep time: 5 minutes | Cook time: 10 minutes | Makes 2 cups

½ teaspoon lemon pepper

2 teaspoons granulated garlic

½ teaspoon salt

1 tablespoon olive oil

2 cups fresh green beans, trimmed and snapped in half

1. Combine the lemon pepper, garlic, salt, and olive oil in a bowl. Stir to mix well.
2. Add the green beans to the bowl of mixture and toss to coat well.
3. Arrange the green beans in the the baking pan.
4. Slide the baking pan into Rack Position 1, select Convection Bake, set temperature to 370ºF (188ºC) and set time to 10 minutes.
5. Stir the green beans halfway through the cooking time.
6. When cooking is complete, the green beans will be tender and crispy. Remove from the oven and serve immediately.