Asian Dipping Sauc e

Prep time: 15 minutes | Cook time: 0 minutes | Makes about 1 cup

¼ cup rice vinegar

¼ cup hoisin sauce

¼ cup low-sodium chicken or vegetable stock

3 tablespoons soy sauce

1 tablespoon minced or grated ginger

1 tablespoon minced or pressed garlic

1 teaspoon chili-garlic sauce or sriracha (or more to taste)

1. Stir together all the ingredients in a small bowl, or place in a jar with a tight-fitting lid and shake until well mixed.
2. Use immediately.