Waldorf Salad

1 cup diced Red Delicious apples, unpeeled

1 cup diced Granny Smith apples, unpeeled

2 bananas, sliced crosswise

¾ cup chopped celery

¾ cup coarsely chopped pecans

⅔ cup raisins

¼ to ⅓ cup mayonnaise

In a large mixing bowl combine the apples, bananas, celery, pecans, raisins, and mayonnaise. Mix thoroughly. Place in the refrigerator to chill before serving.

Hint: If the salad won’t be served immediately, toss the apples and bananas in ¼ cup water with 2 teaspoons lemon juice to keep them from turning brown.

YIELD: 8 SERVINGS

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