Cornflake Peanut Butter Balls

1 cup white Karo syrup

1 cup granulated sugar

6 cups cornflakes

1½ cups peanut butter

In a medium saucepan on medium heat bring the Karo syrup and sugar to a boil. In a large mixing bowl combine the cornflakes and peanut butter. Add the syrup mixture to the cornflake and peanut butter mixture, stirring to evenly coat. Drop by the teaspoonful onto wax paper until set.

YIELD: 36 PEANUT BUTTER BALLS