ABBREVIATIONS

AA arachidonic acid
ABV alcohol by volume
ADP adenosine diphosphate
AFL Australian Football League (AFL)
AI acceptable intake
AIHW Australian Institute of Health and Welfare
AIS Australian Institute of Sport
ALA alpha-linolenic acid
AMDR acceptable macronutrient distribution range
AMP adenosine monophosphate
ATP adenosine triphosphate
ATP-PCr alactacid
AUSNUT Australian Nutrient (databases)
BHI beverage hydration index
BIA bioelectrical impedance analysis
BM body mass
BMD bone mineral density
BMI body mass index
BW body weight
CCK cholecystokinin
CHO carbohydrate
CoA coenzyme A
Cr Creatine
CT computed tomography
CTE chronic traumatic encephalopathy
CVD cardiovascular disease
DASH dietary approaches to stop hypertension
DHA docosahexaenoic acid
DVT deep-vein thrombosis
DXA dual energy X-ray absorptiometry
EA energy availability
EAH exercise-associated hyponatraemia
EAR estimated average requirements
EER estimated energy requirements
EGCG epigallocatechin
EPA eicosapentaenoic acid
EPOC excess post-exercise oxygen consumption
ER endoplasmic reticulum
ESSA Exercise and Sports Science Australia
ETC electron transport chain
FFM fat-free mass
FGID functional gastrointestinal disorders
FITT frequency, intensity, time, and type
FM fat mass
FODMAP fermentable oligosaccharides, disaccharides, monosaccharides and polyols
GFD gluten-free diets
GI glycaemic index
GL glycaemic load
GORD gastroesophageal reflux disorder
GTP guanosine triphosphate
Hb haemoglobin
HBV high biological value
HCl hydrochloric acid
HDL-C high-density lipoprotein cholesterol-C
HDL high-density lipoprotein
HMB b-Hydroxy-b-methylbutyrate
HRR heart rate reserve
IBS irritable bowel syndrome
IDA iron deficiency anaemia
IOC International Olympic Committee
IPC International Paralympic Committee
ISAK International Society for the Advancement of Kinanthropometry
IU international units
LA linoleic acid
LCHF low-carbohydrate, high-fat diet
LDL-C low-density lipoprotein cholesterol-C
LDL low-density lipoprotein
LEA low-energy availability
LEAF-Q Low Energy Availability in Females questionnaire
MCV mean cell volume
MEOS microsomal ethanol-oxidising system
MRI magnetic resonance imaging
MUFA monounsaturated fatty acids
NHMRC National Health and Medical Research Council
NRL National Rugby League
NRV nutrient reference values
NSAID non-steroidal anti-inflammatory drugs
NUTTAB nutrient tables
OA osteoarthritis
PAL physical activity level
PCr phosphocreatine
PEM protein-energy malnutrition
Pi inorganic phosphate
PUFA polyunsaturated fatty acids
RDI recommended dietary intake
RED-S relative energy deficiency in sport
RER respiratory exchange ratio
RM repetition maximum
RMR resting metabolic rate
RPE rating of perceived exertion
SCFA short-chain fatty acids
SCI spinal cord injuries
SF serum ferritin
SGLT-1 sodium-glucose linked transporter 1
SPRINZ Sports Performance Research Institute New Zealand
TBI traumatic brain injury
TBW total body water
TFA trans fatty acids
TIBC total iron binding capacity
UL upper level of intake
URTI upper respiratory tract infection
USG urine specific gravity
UTI urinary tract infections
UV ultraviolet
UVB ultraviolet B
VFA volatile fatty acids
WADA World Anti-Doping Agency
WPI whey protein isolate