AA |
arachidonic acid |
ABV |
alcohol by volume |
ADP |
adenosine diphosphate |
AFL |
Australian Football League (AFL) |
AI |
acceptable intake |
AIHW |
Australian Institute of Health and Welfare |
AIS |
Australian Institute of Sport |
ALA |
alpha-linolenic acid |
AMDR |
acceptable macronutrient distribution range |
AMP |
adenosine monophosphate |
ATP |
adenosine triphosphate |
ATP-PCr |
alactacid |
AUSNUT |
Australian Nutrient (databases) |
BHI |
beverage hydration index |
BIA |
bioelectrical impedance analysis |
BM |
body mass |
BMD |
bone mineral density |
BMI |
body mass index |
BW |
body weight |
CCK |
cholecystokinin |
CHO |
carbohydrate |
CoA |
coenzyme A |
Cr |
Creatine |
CT |
computed tomography |
CTE |
chronic traumatic encephalopathy |
CVD |
cardiovascular disease |
DASH |
dietary approaches to stop hypertension |
DHA |
docosahexaenoic acid |
DVT |
deep-vein thrombosis |
DXA |
dual energy X-ray absorptiometry |
EA |
energy availability |
EAH |
exercise-associated hyponatraemia |
EAR |
estimated average requirements |
EER |
estimated energy requirements |
EGCG |
epigallocatechin |
EPA |
eicosapentaenoic acid |
EPOC |
excess post-exercise oxygen consumption |
ER |
endoplasmic reticulum |
ESSA |
Exercise and Sports Science Australia |
ETC |
electron transport chain |
FFM |
fat-free mass |
FGID |
functional gastrointestinal disorders |
FITT |
frequency, intensity, time, and type |
FM |
fat mass |
FODMAP |
fermentable oligosaccharides, disaccharides, monosaccharides and polyols |
GFD |
gluten-free diets |
GI |
glycaemic index |
GL |
glycaemic load |
GORD |
gastroesophageal reflux disorder |
GTP |
guanosine triphosphate |
Hb |
haemoglobin |
HBV |
high biological value |
HCl |
hydrochloric acid |
HDL-C |
high-density lipoprotein cholesterol-C |
HDL |
high-density lipoprotein |
HMB |
b-Hydroxy-b-methylbutyrate |
HRR |
heart rate reserve |
IBS |
irritable bowel syndrome |
IDA |
iron deficiency anaemia |
IOC |
International Olympic Committee |
IPC |
International Paralympic Committee |
ISAK |
International Society for the Advancement of Kinanthropometry |
IU |
international units |
LA |
linoleic acid |
LCHF |
low-carbohydrate, high-fat diet |
LDL-C |
low-density lipoprotein cholesterol-C |
LDL |
low-density lipoprotein |
LEA |
low-energy availability |
LEAF-Q |
Low Energy Availability in Females questionnaire |
MCV |
mean cell volume |
MEOS |
microsomal ethanol-oxidising system |
MRI |
magnetic resonance imaging |
MUFA |
monounsaturated fatty acids |
NHMRC |
National Health and Medical Research Council |
NRL |
National Rugby League |
NRV |
nutrient reference values |
NSAID |
non-steroidal anti-inflammatory drugs |
NUTTAB |
nutrient tables |
OA |
osteoarthritis |
PAL |
physical activity level |
PCr |
phosphocreatine |
PEM |
protein-energy malnutrition |
Pi |
inorganic phosphate |
PUFA |
polyunsaturated fatty acids |
RDI |
recommended dietary intake |
RED-S |
relative energy deficiency in sport |
RER |
respiratory exchange ratio |
RM |
repetition maximum |
RMR |
resting metabolic rate |
RPE |
rating of perceived exertion |
SCFA |
short-chain fatty acids |
SCI |
spinal cord injuries |
SF |
serum ferritin |
SGLT-1 |
sodium-glucose linked transporter 1 |
SPRINZ |
Sports Performance Research Institute New Zealand |
TBI |
traumatic brain injury |
TBW |
total body water |
TFA |
trans fatty acids |
TIBC |
total iron binding capacity |
UL |
upper level of intake |
URTI |
upper respiratory tract infection |
USG |
urine specific gravity |
UTI |
urinary tract infections |
UV |
ultraviolet |
UVB |
ultraviolet B |
VFA |
volatile fatty acids |
WADA |
World Anti-Doping Agency |
WPI |
whey protein isolate |